November 21
White Bean, Sausage and Kale Soup with Olive Oil + Arugula, Roasted Carrot and Farro Salad with Dried Apricots, Marinated Onions & Feta Cheese
White Bean, Sausage and Kale Soup with Olive Oil + Arugula, Roasted Carrot and Farro Salad with Dried Apricots, Marinated Onions & Feta Cheese